Movies & TV Series
Based on the bestselling book by Candace Bushnell, Sex and the City tells the story of four best friends, all single and in their late thirties, as they pursue their careers and talk about their sex lives, all while trying to survive the New York social scene.
With fresh reporting and analysis from journalists, historians and policymakers, go beyond the sensational headlines and behind the velvet rope to examine the church's long pattern of covering up misconduct to protect itself.
Based on the bestselling book by Candace Bushnell, Sex and the City tells the story of four best friends, all single and in their late thirties, as they pursue their careers and talk about their sex lives, all while trying to survive the New York social scene.
Two American kids who live on a U.S. military base in Italy explore friendship, first love, identity, and all the messy exhilaration and anguish of being a teenager.
Two American kids who live on a U.S. military base in Italy explore friendship, first love, identity, and all the messy exhilaration and anguish of being a teenager.
Two American kids who live on a U.S. military base in Italy explore friendship, first love, identity, and all the messy exhilaration and anguish of being a teenager.
Two American kids who live on a U.S. military base in Italy explore friendship, first love, identity, and all the messy exhilaration and anguish of being a teenager.
Based on the bestselling book by Candace Bushnell, Sex and the City tells the story of four best friends, all single and in their late thirties, as they pursue their careers and talk about their sex lives, all while trying to survive the New York social scene.
James May is not a chef. But that's the whole point: you don't need to be a brilliant cook to make delicious food. Transporting us to the Far East, the Med, and the local pub – all from the comfort of a home economist's kitchen – he'll knock up delicious recipes that you can actually make yourself, with ingredients you can actually buy. And all without the usual television cooking format trickery.
James May is not a chef. But that's the whole point: you don't need to be a brilliant cook to make delicious food. Transporting us to the Far East, the Med, and the local pub – all from the comfort of a home economist's kitchen – he'll knock up delicious recipes that you can actually make yourself, with ingredients you can actually buy. And all without the usual television cooking format trickery.